This is my little.
Little wanted to have a few drinks after we all saw a play and had dinner. So we gave little drinks.
I got home at 1 A.M. and woke up for the day at 9 A.M. A full 8 hours. I feel refreshed. After having my morning coffee, I was in search of something for breakfast. And there was nothing...because I haven't been to the store yet. So I improvised.
I had three overripe bananas. First thought: Banana bread. So that is what I did.
What you will need:
3 or 4 ripe bananas, smashed
1/3 (or 5 Tablespoons) of melted butter
3/4 C. brown sugar
1 teaspoon vanilla
1 teaspoon baking soda
1 1/2 C. flour
pinch of salt
Preheat oven to 350 degrees. Butter and flour a loaf pan before starting on the batter.
Mash bananas in a bowl with a wooden spoon (or just a big spoon). Pour in melted butter. Stir to combine. Add brown sugar, egg and vanilla.
Put in baking soda and the pinch of salt, and mix to combine. Add flour last. Stir until everything is well combined. I didn't use a mixer and my bread turned out perfect. So don't break out the mixer and dirty another piece of equipment.
Pour batter into the butter/floured loaf pan.
Cut into pieces and enjoy.
Banana bread, the perfect Saturday morning treat. The roommate and I will be running this evening. So there will be a lovely post about tonight's run tomorrow. Hope you're having the greatest Saturday.
What did you do last night?
What is your favorite breakfast item?
Things I’m Loving Friday #224
1 hour ago